Empowering Compensated Injured-on-Duty Beneficiaries

CEIRD Training and Empowerment Programme for Compensated Injured-on-Duty Beneficiaries — between 03 March 2026 and 11 March 2026, the Centre delivered poultry production inputs to Department of Labour beneficiaries across six Eastern Cape districts.

Introduction

The Centre conducted the delivery of poultry production inputs to Department of Labour beneficiaries across various districts. The purpose of the programme was to support beneficiaries in establishing and reviving broiler production enterprises to improve food security and income generation.

Delivery Report for Beneficiaries

No.Surname & InitialsTownVillageDate of DeliveryDelivery Status
1Sobonda. WMthathaMpheko03-03-2026Completed
2Mtheli. VMthathaMvezo03-03-2026Completed
3Nxitywa. MMthathaQokolweni03-03-2026Completed
4Tshotwana. MElliotdaleNkanya03-03-2026Completed
5Zwelibi. GPort St JohnsMagoba04-03-2026Completed
6Ngoma. ZLusikisikiMalizole04-03-2026Completed
7Reid. DBizanaNkantolo04-03-2026Completed
8AsavelaQumbuBlackhill04-03-2026Completed
9Watoli. SNgcoboMgudu05-03-2026Completed
10Timi. NQueenstownMlungisi05-03-2026Completed
11Ngxandeshe. MQueenstownLinge05-03-2026Not found on provided number
12JoneseMount FletcherMoroka05-03-2026Completed
13Mbolekwa. MTsomoCaba08-03-2026Completed
14Mahadi. KAliwal NorthDukatole10-03-2026Completed
15Mhlontlo. MCentaneDiko07-03-2026Completed
16MxokozeliGqeberhaMotherwell11-03-2026Completed

District Summary

DistrictNumber of BeneficiariesYouth
Chris Hani40
OR Tambo52
Amathole20
Alfred Nzo10
Joe Gqabi21
Nelson Mandela Bay11

List of Inputs Delivered Per Beneficiary

QuantityDescription
100Day-old chicks
1Broiler starter
2Broiler finisher
3Broiler post finisher
1Stress pack
1Small drinker
1Big drinker
1Small feeder
1Big feeder
2Bags of sawdust
1ESB3
1Aviboost
1Live broiler crate
1Infrared light with holder
1100ml Virukill

Highlights

  • Most beneficiaries had prepared adequately for the arrival of their chicks.
  • Beneficiaries expressed gratitude to the Centre for the support provided.
  • The programme assisted beneficiaries in either reviving or starting their broiler enterprises.
  • The deliveries contributed positively towards household food production and potential income generation.

Conclusion

The delivery programme was successfully implemented across the targeted districts, with most beneficiaries receiving their poultry production inputs successfully. The support provided is expected to contribute significantly towards the development and sustainability of small-scale broiler enterprises among the beneficiaries.

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